My friend Karen South shared her chili recipe several days ago, and has invited us to share our own recipes and link back to her. She is going to have a drawing in several days for some CQ goodies, I was not going to do this, mainly because my recipe is in my head, and I don't measure anything.
I generally make up a huge batch of chili, and share it with my 2 daughters, and freeze some for later. This recipe is the ingredients I put in it, not quantities.
Browned Italian sausage, I generally buy bulk but links can be taken out of casing.
Onion diced and browned with the meat
Garlic 1 clove diced and browned with the meat.
Ranch Style Beans
Salt and Pepper to Taste
I just mix everything together and simmer for 3-4 hours.